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Tilbagemelding
Bidrage med feedbackThe restaurant was advised in delivery mode (force covid). I discovered the lamb mouse with the gratin of squid and dauphinois. It was hot. I liked it. and the homemade bread, just fabulous! waiting for the restaurant to reopen to eat.
Meals to 5 people, including 1 child at night 20/08. a very nice experience. ratio quality excellent price. here everything is done at home even the bread after having had doubts about this statement in the view of the map with lots of dishes, I realized that this map had been perfectly thought to reuse most ingredients in several dishes. traditional cuisine of excellent quality. menu at 27,90 or 35 euros with dessert flat entry. Even the child menu was very good! You can go with your eyes closed. However recommended reservation because the terrace is limited. only flat on the site but quickly forgotten in front of the quality of service and dishes! the leader made his weapons to beautiful tables and he feels quality!
Ok, we went for the Printemps des saveurs fixed price menu. The menu was quite imaginative but the starters and fish main course we're a bit bland, the meat main course and the deserts were fine though. For a head including a glass of...wine and coffee you certainly could not complain! Service was excellent but we were not taken by the decor. Too clinical and brightly lit for our taste, more fast food than restaurant.
Ok, we went for the "Printemps des saveurs" fixed price menu. The menu was quite imaginative but the starters and fish main course we're a bit bland, the meat main course and the deserts were fine though. For 20€ a head including a glass of wine and coffee you certainly could not complain! Service was excellent but we were not taken by the decor. Too clinical and brightly lit for our taste, more fast food than restaurant.