Hostaria Di Pantaneto 55 Siena

Unforgettable experience: excellently recommended ossobuque to Sienese, very mordid and succulent, I highly recommend!

Outstanding place! Fresh and genuine products! Fixed carpet when we come to Siena!

We ate this beautiful place a Sunday afternoon. Small, man-made, we are welcomed by the Roman owner who makes us sit and immediately a delicious aroma strikes us! Let's take some fried pecorino with honey and fried polenta with porcini, then some charcoal to the Siena (SPET TA CO LA RI), pappardelle with ragù ci wild boar and bone hole that melted in the mouth, fantastic! At closing we took the cream brulée, an exceptional tiramisu and the inevitable cantucci and holy wine. The prices were really right! If we return to Siena we will not miss to return!

A true revelation discovered almost by chance under my b

One of the many restaurants on the main road, small, with tables also outdoors. The manager is nice and kind. The menu offers several interesting dishes. Excellent craft beers. A little expensive.