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Tilbagemelding
Bidrage med feedbackFood was hastened and service was awfully reserved for two pm and on arrival were informed that they were closed and we had only an hour to dine
Nice restaurant under St Paul's. We had Sunday dinners, beautiful roast pork bell accompanied by perfect roast potatoes, veg, fresh Yorkshirepud and a delicious Apple compot, followed by an excellent pear cheese cake. A beautiful place for a quiet lunch and catch up with a friend, will be back.
I've been here a couple of times now and like it. The restaurant itself feels a little corporate but the overall venue is (obviously pretty stunning and a great place to meet. Lunch was good, portions small-to-medium but enough for us (4 women, not sure how a hungry bloke would cope and with plenty of variety even for vegetarians like me (well, 2 dishes is variety compared to most! . The bill was very reasonable. Will go back.
The venue was nice but not really what I had in mind, it was quite dated and seemed more for tourists who wanted a posher cup of tea. The bathrooms were are the other site of the basement so not very useful. We had the brunch menu and the portions were tiny! I had the Eggs Florentine and a friend the Benedict and we were starving afterwards! The only saving grace was the prosecco which was lovely and was kept topped up. So maybe only for those who want a couple of glasses of prosseco for an hour.
This restaurant is consistent. I suppose I lunch there once a year, and it is thoroughly reliable without risky ambition. Pork belly has been a pleasure.