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Tilbagemelding
Bidrage med feedbackWe didn’t get to eat at this place but I thought I’ll review as we walked in and the lady was lovely greeting us and explaining to us how it works. It’s with reservation as it’s a small shop. This place is for fish lovers basically whatever they get delivered from the fish market it goes on their display and they cook it for you . So they will not have left overs as everything is fresh from that day! My husband and I were impressed unfortunately our boys don’t eat fish so we were very disappointed that we could not go there but I will recommend it for anyone that don’t care about fancy restaurant decor but loves fresh fish and the shop lady was lovely
We reserved at 20.00 o click but after 30 minutes the weer nog even there! A pitty that we have to drive back again for 45 minutes without even see the place drom the inside! A shame it was, Grtz. J
Drive 30 minutes to find the place is open but they won't serve food today at lunch because tonight they have a big dinner
Seconda volta che ci rechiamo a mangiare da Dany, secondo successo. Pesce fresco in un locale semplice, una pescheria adibita anche al consumo in loco. Sgombro come antipasto, sublime, e come portata principale arrosto di salmone e tonno, con aggiunta di alcuni gamberi rossi. Vino Nuragus della casa ottimo. Il tutto per un totale davvero misero, paragonato all'impegno dei proprietari e alla qualità delle materie prime.
Bravi Dany e Sabry ! Ottimo il cibo, fresco e cucinato alla perfezione. Ogni anno che veniamo in Sardegna in vacanza, passiamo da loro: anche se in tal anno dovessimo essere distanti parecchi km (ogni anno ci piace girare l' isola), una mangiata e una chiacchierata da loro vale i soldi spesi in gasolio