La Scottiglia - SEGGIANO

Fantastic food...loved everything but desserts are too heavy and not that great. Loved the polpo appetizer, the liver paté, the cinghiale stew over polenta, the fresh tagliatelle with tomato sauce ...all really well prepared with much care.

Our host made us feel very welcome. We were seated outside with a great panoramic view over the Tuscan countryside while the sun set over it. The food was enjoyable and very well prepared. That was the opinion of parents and children alike. No Pizza on the menu but our son got over that very quick. It is a place where people are made comfortable and feel welcome before they get spoiled with great food and wines.

We went to eat lunch at this restaurant after a recommendation from a long time Tuscany expert . We tried the signature dish of the restaurant, called Scottiglia , pici all 'aglione (in the picture a typical pasta from the area and multiple deserts and side dishes. All of these dishes were beautifully prepared, tasted incredible and made us want to eat there for the rest of our vacation. The food was sourced locally and of the highest quality. If you would like to experience true Tuscan cuisine served by the most friendly waiters (we were served by a curly haired bearded young man whose English was exceptional! make sure to stop by! We were happy to see that there are vegeterian and vegan choices in the menu.

Proprietario amichevole e disponibile, ci mette un sacco di passione nel suo lavoro. Conosce l'arte dell'accoglienza e delle relazioni. Lo consigliamo assolutamente: ottimo cibo, ottimo vino, posto accogliente.

Ottima cena, molta disponibilità e gentilezza veganoopz su richiesta e senza difficoltà come accade in altri luoghi.