Salted Sea: Seafood & Raw Bar - Seattle

We arrived at the restaurant and discovered a sign that the kitchen was closed because of a disturbance. no one contacted us in advance about the closure. we were disappointed.

I had eaten before, and I didn't care to come back, but my friend really wanted to try. once again it was a lack of culinary experience. the server was great. the fish is raised, not sure about the oysters, but we did not order them. will not go back. too many other great decisions in col city. pity.

Very personalized experience with large service. the Sous cook came out to ask our opinion about the menu options! we have the mussels in the broth that was amazing, they should add it to the menu! the best scallop I had lived in all my life, and my colleagues also loved the steelhead. just what we wouldn't recommend. very cheap weinlist, would return every day if we could!

Salted sea is on my list to try a long time. with my sister in the city I decided to try. the ambiente and the service are beautiful. the menu looks diverse and good. but eating disappointed. we started with the grilled otopus and the petersnips. I enjoy oktopus, but her preparation was gummy and salty. the accompanying salate was beautiful, but too sharp to be edible. my sister has a super high spicy tolerance and she couldn't eat it. out entrees also looked good, but the seafood was not well prepared and on average best. the sides were not delivered either. Maybe we were our choices or maybe we were one night. our server was very attentive and I really wanted to like it. that's just one experience, so they take it for what it's worth.

Poor food and worse service. For example: Restaurants, please tell your customers WHAT YOU ARE OUT OF when you hand them the menus, not when they order.