Tko Malley's Sports Cafe - Fuld menu

Fried Atlantic cod served with french fries and coleslaw and a side of tartar sauce.

Fried Atlantic cod sticks with cajun seasoning with soft shell tacos, lettuce, tomato and shredded cheese on the side and served with a side of chipotle mayo.

Mixed with banana peppers and a side of shrimp sauce.

100% lobster served on a brioche roll with french fries and coleslaw.

Fresh cut romaine tossed in creamy caesar dressing and topped with croutons and garlic bread.

Cajun grilled chicken topped with jack cheese in a tortilla shell with sides of salsa and sour cream.

Mixed lettuce with tomato, onion, green pepper and cucumber topped with croutons.

Iceberg lettuce salad topped with tomato, bacon and crumbled bleu cheese.

Grilled chicken, bacon and hard-boiled egg topped with bleu cheese crumble in a tortilla shell.

Homemade dip served with tortilla chips.

Bone-in wings tossed in choice of sauce with a side of celery.

3 mini Angus burgers with a side of spicy ketchup.

Creamy soup with chopped scallops, shrimp, clams and potatoes.

Fried Atlantic cod served with a side of tartar sauce.

Classic TKO hot dog.

Sautee spinach, onion, tomato and mozzarella cheese with a balsamic reduction on a baguette.

Fried Atlantic cod with American cheese topped with coleslaw and drizzled with 1000 island dressing on marble rye bread.

Tuna salad sandwich.

6 OZ. grilled chicken breast served plain or with a choice of sauce.

Corned beef, sauerkraut and Swiss cheese drizzled with 1000 island dressing on marble rye bread.

Sliced turkey with swiss cheese, bacon and 1000 island dressing on a baguette.

Chicken tenders served plain or tossed in up to 2 sauces of your choice and a side of celery.

Atlantic cod topped with bread crumbs and served with your choice of 2 sides.

3 mini sliders with a side of jalapeños.

Pick 2 of the following: 8 OZ. steak tips, 8 OZ. turkey tips, 4 grilled shrimp, grilled chicken breast or clam strips.

Hand-pulled pork and cheddar cheese drizzled with BBQ sauce on a bulkie roll.

Creamy bisque with lobster and seasoning.

Fried Atlantic cod on a bulkie roll topped with cheese and served with side of tartar sauce.

Fried clam strips served in a brioche roll with tartar sauce and side of french fries and coleslaw.

Sliced turkey with bacon, lettuce and tomato on 3 slices of bread.

Melted Jack cheddar cheese and topped with jalapeños, black olives, tomatoes and onions with salsa and sour cream.

Topped with bread crumbs and garlic bread.