Tannenheim - Schmitten

We spontaneously decided to take cake and coffee to us. a sign of "self baked cake" stood out. We were thrilled with fresh still warm sheet cake! the saw was not from the dose! the cappucino was like him. the prices normal. the ambiente in the years came but clean. very friendly host.

Very good bourgeois kitchen. there are still eating as one knew earlier at the oma and the self-baked cakes are pointed. also to take.

I was kindly asked to a 6 table although it was 13 on Sunday and I was alone on the go. Many thanks to that you don't often experience.my ass carving came after a short warter time, was tender and also the supplements tasty. for a well visited outing place the service is remarkably unhectic and friendly.

Very nice typical restaurant. friendly and friendly service, simple but not skiy. good dishes and reasonable prices. Mushrooms. recommended!

The renner is the self-baked cake - you feel like at home! still a good coffee, there are no desires open, and it is also inexpensive. on the other side, this is also easily accessible by bus. parking is difficult to reach before the door, but with a walking disability the interior is difficult to reach via a staircase, as are the toilets - for hikers, of course, everything is not a problem.In midday, the tannenheim is always well visited, especially by older masters who can connect a walk on not too steep because of a solid and defy eating "as with nuts". the ambiente, cozy, but with nostalgic charm. the service is friendly, helpful and usually fast. again and again surprising: not only on Monday, where you expect it, but also on Friday, this is locally closed.