Calamar - Sao Vicente

A comida era muito boa, tivemos o risoto de frutos do mar e o espeto de carne com lula como entrada.

Pratos espetaculares, muita comida com acompanhamento (batatas fritas e saladas). O bife da casa, muito bom. O bacalhau da casa, espetacular. O esparguete com polvo e o esparguete de marisco, uma delícia. A única desvantagem foi a sobremesa Ferrero, cheia de fios de gelatina. E a sensação no paladar era desagradável. Caso contrário, espetacular. Preço médio alto pela sua qualidade.

I was quite disappointed by the food. The mix of fish was quite tasteless and the seafood pasta tasted like a normal tomato sauce pasta. The wine tasteless too. The bolo do caco and calamars were tasty though. Service good, atmosphere nothing special.

Awesome place to be but unfortunately, I had the most tasteless carbonara ever. Other friends had better food I suppose, from the look of it. Garlic bread was excellent.

Delicious food and generous portions for a great price. The Octopus and boiled potatoes (recommended) was absolutely delicious. Staff were brilliant and helpful and shout out to Dario who served us for the evening.