La Piazzetta - SANT'OMERO

We ate here several times. The arrosticini was excellent and the pasta handmade. Don't miss the baccala.

We visited here when on holiday. It appeared that there were not many locals frequenting the place but rather visitors to the area. We had baccala as they claim it is a speciality. The starters were promising we had cold and hot baccala starters and so were really looking forward to the secondi. Sadly the baccala main course we had was dry and chewy and not very nice at all. Our daughter had the chitarra which was OK. The pudding I had was a cake which reminded me of something you would get in an average Italian hotel in the 1970s and was not good. It was an average meal. A pity as the starters were fantastic and promised much.

"Ottime pietanze della tradizione abruzzese e italiana in generale. Consigliato per il servizio veloce e il personale estremamente cordiale."

Non è una suite o un gourmet, è un tavolo semplice con coperto ma per chi ama il baccala ' è sempre buono. Sicuramente pre covidi l'immaginazione dello chef era certamente superiore, ma noi buongustai sapremo aspettare.

Ottima accoglienza e personale sempre presente e disponibile per qualsiasi cucina di buon livello anche la presentazione del piatto. servizi igienici puliti molto veloce servizio e ben mantenuto posizione ben mantenuto e molto accogliente. consiglio lu baccalà.