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Tilbagemelding
Bidrage med feedbackThe exquisite food, the treatment of the waitress (marian, I think it's called) unbeatable, we had a reservation and we had talked to the manager that was my son's birthday, she very kind came to our table with the dessert telling her happy birthday. site and decoration chulisima. back as often as we can.
Excellent service. very good nachos. delicious barbecue pizza and luxury teksana burger. without a doubt the best of santander, united to a joyful and friendly service. By the way, galaxy star. a local hit. We'll be safe.
Is better the site and the service that the kids give than the food, which is not that it is bad, but the meat (pollo/hambourgguesa) or the salad is with ingredients throwing to mac donald 's. well, the only way to answer the owner is to edit the review. I'm gonna try to be joto. We order a chicken salad, a chicken burger, a normal burger (I don't remember which one in particular) and a barbecue pizza, without remembering its name either. The chicken burger bounce is of indotrial type, similar to that of frozen croquettes; chance that the salad, which is true, was not frozen and was fine,- has the same chicken above. the pizza was a frozen pizza and the burger, in the words of which he unloaded it, well. all with potatoes, also the frozen ones. Is it wrong? Is it expensive? Is the place nice and the kids who serve it are nice? 3 stars is not bad. I would tell you 4 or 5 establishments around the style with better burgers and pizzas; that is, with much less variety in the letter, and in villages, not at the top of the sardinero. But come on, maybe you're right and that's a culinary temple and my palate didn't get it, and finally, it's not angry. : the company of mac donalds becomes immensely rich with the franchise. rectifico: its food, is true, is more foster 's hollywood and even better than five guys; and they are always full. That's my perception. I would never tell anyone: don't go. I'd recommend it to someone outside who's staying at the center or visit santander. but, I'm sorry, I wouldn't recommend it to enjoy natural tomatoes and oak lettuce. Not bad.
As long as we've gone, it's been a real success. I'll start at the local: it's quite wide and the tables are at a good distance as I personally don't get stuck to other people I don't know and so I don't have to hear conversations that have to be the most private they can, as the noise is separated it also notices that it's not as strong as when you're almost on another table. the food. It is that it does not disappoint, as often as it goes, never changes presentation for more people than there is, the taste and quality, is always a success. the staff who personally has tried us, made a 100% recommended experience. better book
I love those restaurants that transmit passion in each of these dishes. the kitchen is creativity and at the time of the dishes take care of every detail every salsa, the perfect salt point, gives drop to eat here.