La Cabana Parrilla - Santa Ana

Really, an excellent choice for the road, very good food, price and a very relaxed and cozy place.

I loved this place! from its eclectic campestre decoration but with very good drip, to its original menu of gastronomic options and above all the flavor and presentation of the table and so dishes!Good drip from all sides, dishes, cards, environment, music...We enjoy a lot of food and the menu of desserts a great deal!The prices are very comfortable for so much fun!

It was very nice, very nice the place and the attention, we were very comfortable, and helped us celebrate the birthday, very nice the environment

It's the second time I go. Since the first time in October 2016 I decided to make this place a must stop every time I pass by federation. recommended: from entrance chistorra ( Basque barbecue sausage) with field honey. They bring you homemade bread heated in the grill with some salsita to accompany. main: the picana ( give for two leftover). it is done at the moment and they bring it at the joto point in which it is asked (jugosa for me please). the place is very well set and the mozas are super attentive. the barbecue is a teacher, roasting everything at the moment with wood. very good 10!

Nothing relevant !!!! hard meat !!! the only good !! is your salad .. regular attention !!! entering that place is to go out with perfume of kitchen !!! terrible the smell that you stick for the clothes !!!$ is expensive, !!!! asks lacuenta and do not bring with the details , nothing else tells you the amount! wifi does not work !!! pesima signal