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Bidrage med feedbackWe have been going to this restaurant since it opened, about 20 years ago (at first, when it was in the other place, we had dinner every Saturday, because the sashimi was excellent), but since the change it has only gone down in quality, so much so that the menu We went to the menu, because we found that it was not worth what it cost. Lately it 's been getting worse: excessively oily rice, stale prawns, etc. After eating here, stomach ache, and I say this with all the regret, because it was our japo of proximity.
The food is spectacular considering the quality/price ratio. The place is a bit noisy, which makes it difficult to eat in a relaxed environment. The service... Out of 10! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4
Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Sushi Combo Uramaki Atun, Tempura Verduras
The quality has gone down for the price. The place is not cozy, tables very close together and bad sound. Service: Dine in Meal type: Dinner Food: 2 Service: 2 Atmosphere: 1
We had gone before and it was great, but this time we found much worse food. Those responsible are not Japanese, but that does not matter if there is good intention. But no, it shows in the quality of the dishes: overly salty nigiris, graceless chicken and reheated gyozas. We did not like it. Service: Dine in