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Bidrage med feedbackWe visited this place based off of pictures and reviews on Trip Adviser. It is a little beach bar style place, right on the sand. You look out right to the water. We visited for lunch in late September, so it wasn't super busy, and they gave us special attention. The waitress (maybe manager? took the time to translate the specials for us and offered to show us the fresh fish they'd got in that morning, bringing it out on a platter! We opted for a grilled whole fish, fried seafood salad, and a simple spaghetti with fresh tomatoes for our daughter. Everything was delicious and perfectly cooked. We definitely loved our experience here!
The trick of this place is that I came back a second time and, if at the first occasion she would have deserved 3 stars, now I take one. The restaurant is small, on the sea, very nice.. .They mainly make hot fish dishes and are all really very inviting. We had the need to eat little (at lunch so we opted for cold dishes. The service is not satisfactory at all... slow, they wander between the tables without paying attention to the demands and, above all, they made me wait for 40 minutes to bring me a dish of bresaola (4 slices on the cross...good eh, but 4 tufts that ticked my stomach, at the price of 9€...that at the time of paying has become 12€, then return magically to the right price (it will be a distraction eh....
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