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Tilbagemelding
Bidrage med feedbackThis former hotel guest only restaurant has opened to the public . Located within the Hotel Villas los Candiles it offers a small but delightful menu of meat , fish , pasta ,and vegetarian plates. Service was excellent and food quality very high . Wine list is sufficient and full bar is not expensive with a very friendly bartender . Salmon filet served over couscous was to die for .
Was there for my second time for brunch with my gf. In a quiet corner in Santa Ana, inside the hotel Los Candiles, this new restaurant offers easy dining to people enjoying taking their time over a meal. While the menu is still relatively small, the dishes range from the traditional local offering of Gallo Pinto and eggs to more cosmopolitan Benedictine eggs with some personality; yet all are guaranteed to have been made with quality and detail in mind as the staff effortlessly show their interest in making each diner satisfied. Great for brunch, but mostly for enjoying a table with good company, the restaurant is another option in the new wave of detailed oriented offerings.
Went to memo’s when I could, it had a beautiful and comfortable landscape. her drinks are amazing and well prepared, and her eating is varied and very tasty! totally unique place to see when in santa ana, costa rica. must see! (try her smoothie drinks a lotas gracias por todo, su hospitalidad y servicio son increíbles! hasta la proxima vez!
The food was delicious and we had a very peaceful afternoon, with excellent customer service that is key to the success of a restaurant.
This restaurant is more than excellent in every way - the food is truly delicious. Highly recommended. Thank you!