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Bidrage med feedback7 euros for the burned bread. In addition, as bread, they only have the normal one, while in the outside menu they declare that they also have the cereal and integral one. Of course, they don't deserve to write it in advance. Non-existent condition or as the owner says if it is absorbed (in the way from the kitchen to the table). Too bad you didn't get the readiness to take a picture. At least, we were refunded, even if we had entered to eat.
It's been a while since I've been pointing this place toast a stone's throw from the sea and we finally tried it with the whole family. Pleasantly impressed not only by the toast to measure of child but also to the variety of tastes available as well as to the different types of bread. We really enjoyed it so much and it's nice to see an option for a healthy and fast lunch different from usual pizza to cut.
We decided one night to stop at this place. An excellent choice has been found. Toasts are really good. Amplia chosen from ground ingredients (e.g. meats, chicken) to sea ingredients (e.g. salmon). We were satisfied with the choice and the product.
We went looking for street food and reported this place. It offers large Toast with first choice dressings. Pastrami melts in the mouth. Courtesy and kindness in service. The condiments are explained and induced to the water in the mouth. Rich menu. Non-economic price, I would say on average. We definitely come back.
And as such should cost 2-3 euros. If, however, as in this case, any type of toast is presented as a gourmet dish, here the prices are expected to rise and, in my opinion, this is disappointed. I got a toast mortadella, provola and pistachio cream. A clom as they say in my parts. Cream without flavor and therefore a very trivial toast sold however to 5 euros... Definitely too much.