Marnee Thai Restaurant - San Andreas

Great little hole-in-the-wall restaurant which I remember coming to since I was young. Great food! I especially loved the fragrant spices and flavors. Authentic tastes. A must try.Food: 5/5

Food: I got the Kang Dang curry, and it was labeled medium spicy, but it gave my taste buds a run for their money! You buy the rice separately, with options for white or brown, but the brown looks like wild rice. My husband got a plate with scallops, shrimp, and curry, which was also delicious.Gluten free: At the time I went, the waitress said I can eat most anything except the chicken and duck. I understood that as any curry and From the Wok section, as well as noodle dishes. Basically, you have plenty of options!Service: The service was a little slow, but they were constantly doing something, so that's not really on them.Atmosphere: As soon as you walked in, the delicious aroma overwhelms and entices you! The music was a good level and the lighting was nice as well.Dietary restrictions: Gluten free: At the time I went, the waitress said I can eat most anything except the chicken and duck. I understood that as any curry and From the Wok section, as well as noodle dishes. Basically, you have plenty of options!

One of the best Tom kha soups I have ever had! The massaman curry was delicious as well!

Food was really great. I'd recommend the chicken larb salad, roasted duck and thai iced tea. My tom yum noodle soup was okay but not spicy enough for my taste. Other people might enjoy it though. I only take one star off because the place smelled quiet funny.

Pretty solid thai spot! The interior is cozy and not too large, and the dishes are reasonably priced. We ordered the morning glory with tofu, pad see ew, and red curry. My favorites were the noodles and morning glory! You can't find that vegetable very often at other places. The red curry was pretty spicy so beware! The portions were generous, although rice doesn't come with the entrees.