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Tilbagemelding
Bidrage med feedbackRisk for celiac disease, but I didn't get sick. They do not make their pizza in a separate oven, but put the GF pizza on a screen (or whatever they use). I have to say in our 2 weeks stay in Italy, it was the worst GF pizza crust I had tasted. I wouldn't recommend eating here with or without Celiacs.
Recommended by AIC to be safe for celiacs. Excellent choice of gluten-free pizza, which are delicious. Gluten-free beer available.
Delicious food and great prices! the staff was really nice, as well :
Great authentic pizza that was great value for money. Pizzas generally around €8 and gluten free bases available at no extra cost!
If you are looking for something under 10 euro this could be the best option in Salerno. I could have done a better job with the picture..:p