Au Relais de la Foret

We had a wonderful lunch at Au Relais de la Foret after visiting the local champagne growers en route. We were warmly welcomed by the owner and had a delicious 4-course lunch. Gizzard salad, a rich stew with potatoes and cauliflower, cheese followed by blanc finish. The restaurant was full of families all enjoy the fantastic cuisine and wonderful atmosphere. I recommend the restaurant very good experience.

As at home, served in dishes.Copious family cuisine, pleasant flavors. Home smiling, casual but effective service, some more jokes.Break a pleasant moment of relaxation. We've already planned to go back for a weekend meal with friends. a.m.

A delight this restaurant! Everything is good, homemade, charming service, different menus at different prices.I love their complete menu with entry/fish/viande/fromage/dessert.Good wines also and tips for getting married with dishes. I always go back with great pleasure!

The week, road type meals in the bistro room at 13,50 euros. Sunday meal on the map in the large room. family cuisine, the patronage who officiates in the furnaces took the succession of her parents and resumed their habits, affordable prices, well filled plates. The cook who comes to greet you in the room completely assumes the family side of his kitchen. I recommend the fries and I advise the Basque cake that is in my opinion a defrosted product.When you don't like a proposed dish, say the slowly to dominique the boss who is in service, he will find a replacement solution.

Medium service.medium flat. attention payment only in cash....c is good for taxes.pass your way