Le Manoir D'elles

Only the desert was okay. the rest was either over or underoccupied. no good experience. the place is guided by the owner and a member when the personal.

Not exactly the easiest place to find, but to search. a delightful restaurant serving meals from own products. imaginative delicious meals served in a spacious but cozy room. high-replaced together with the goat can be found on Saturday market in thiviers

I find that I am not able to get our experience from tonight with the one from the previous reviewer two days ago. the location, greeting, eating, drinking and ambiente were all excellent and good value for money. everything served, was chosen, prepared and presented impeccably. we. have a very pleasant and perfect step three hours while we go down the sun and enjoy a great culinary offer. I personally do not want to be rushed through this meal in less than three hours. slowly down and appreciate the moment.

This place was recommended by many people and related in the opposite. as we have a gite, we thought it might be nice to try the place before it is recommended! we booked a table for three watches. we arrived on time to wait for a man to take care of us. then the owner brought us to our table. I have to admit, the place absolutely stunning. then we started to wait for the drinks. the karre, very simple, like no real choice, and wait and wait again. mise en bouche came, beautiful and regrettable, nothing to complain, wait and wait again for the starter. foie gras. nice, but not expetional and honest an additional piece of wolves are welcomed as we starved. also no toast, only beautiful local brot! then we have waited for the first! what was really annoying is to see that people have already served, even if they have arrived. as we the head, duck facon tournedos, our cooking requirements have not been taken into account. we need to guess and exchange the teller. the duck was cold and the veg....well when it is veg....we were close to this place to live, but we were creasy enough to wait for cheese and desert. cheese was good and desert was very tasty, homemade ice cream with flowers. we stay more than hours, because I have to say a very despicable eating. euro per head....to digest a lot. probably the worst was absolutely no excuses from the owner. I will give another chance to the place before recommending it!

I think this is the time we have visited this restaurant and it was just as good as every other visit. There are so many small touches that make it such a special place and it is very clear to see the loving pride...that the owners take in making sure every customer has a delightful experience. There was a special Greek Evening on the day we visited with excellent live music. The food was prepared with real care and skill and beautifully presented. We will certainly be back on our next visit.