Edú - Saint-Rémy-de-Provence

For the first time, I loved a warm setting, a good reception, a smile and friendly waiters. Simple but very good dishes. Quick service. We'll be back.

Bucolic and Zen. A haven of peace to taste dishes (genre tapas). Out of the treaty We y reviendrons

Restaurant a little outside of saint remy in the shade of a tonic. It is an improved and local tapas restaurant. It’s very good! The service is quite unfamiliar to my taste (attention nonetheless). Or rather correct price.

Nice place. The kitchen is refined, but disappointed leaves the dessert. PS: Attention to the dishes, we had a dried plate.

Saturday at the end of the afternoon, we decide lately to go to the restaurant, as usual the dilemma, the choice of the restaurant, it’s been a while since I heard about Edú!!! We call at 6 p.m. for a table at 8 p.m., necessarily it’s full to crack, after a little discussion with the person at the end of the very nice wire, we are offered to eat at the counter if we’re interested rather than to say non-categorically!!! Of course we accept...... We get there and you already eat the place in the middle of the head, the outside are neat, the restaurant is a large glass window, the decoration we know of which the chef is the son is really in line with the proposed Mediterranean cuisine, a sort of manade/ hacienda without the kitch, chimney fire, tame lights!! Super reception, professional and casual service team!!! What to say about what’s in the plate, it’s really really top top top, I don’t know what adjective used to describe the quality of the kitchen, being close to them since we ate at the counter, I didn’t take pictures of the plates so much I was absorbed by what it was!! In summary, it was exceptional both in terms of the price quality ratio, as well as in the atmosphere and sympathy of the team, the kitchen with wood fire that makes the difference and the setting a great deal!!!! We’ll go back quickly because if you didn’t understand it, it was a blow of heart