Cote Soleil - Saint-Raphaël

Visited August 2018 on a busy night. We had a table of four and all guests had average food with one aioli dish that should have never been served. Aioli seafood dish had watery soggy veggies, fish that was dry crusty and the mayonnaise sauce was not fresh tasted like it had gone bad. Terrible. I gave it two stars because the service was super efficient friendly.

Visited the restaurant with my parents who have been several times. The set menu great value for money great food and service. Not understanding the bad reviews on here this is clearly a family run concern and everyone trying to do brilliantly . Can't go wrong defiantly would recommend.

Great place to go for fresh seafood. Went 2 nights in a row (not really my choice but my in laws). Both night I had wonderful meals. 1st night was the Loup, very fresh and flavorful but beware if you cannot debone a fish. 2nd night the moules et frites. Very good. Dessert citron tart 1st night 2nd night babu au rum. Would go for the babu au rum again. Note to self:my sisters law had the best choice for dessert with her coffee gourmand as she had a bit of many desserts.

This restaurant by the Port Saint Lucia in Saint Raphael offers good food at excellent value for money. The staff are extremely friendly and I would highly recommend. The

After some time touring inland where we were paying 20 to 25 Euros for a 3 course meal, we were surprised to see this menu on offer at around 17 Euros. Service from the young waiter was enthusiastic and attentive. Mainly fish on offer and we welcomed the choice. Overall, the food was of a good standard, good enough for us to return. When I think what the average British pub offers up for the same price, I despair (of Britain!). One evening, we were well entertained by two live singers, mix of French and English/American golden oldies. At this price, the best value we had in the region.