Au Petit Faucigny

Traditional but expensive, but really the dishes are too expensive. Yeah, it's a fee, but it's not all. We're not at a bocuse table either. three people without admissions, an aperitif and a dish, a dessert for one person only. 110 euros the note it stings ...

We had lunch with family on Saturday, July 22. excellent reception, the waitress knows her map, a real presentation and real availability. with respect to the dishes served...a real mozzarella with a succulent charcuterie, tasty salmon tartare, accompanied by homemade fries and a mushroom skewer... no matter how to say, we will return with pleasure. We had a very good time! Thank you!

First of all, a hat to the waitress who tonight the , only on the terrace to manage with a master's hand his service, courtesy, available, pleasant,dynamic .bravo mademoiselle !the kitchen a little coarse,reste generous and friendly. good wine map you can taste in the glass.the more of this restaurant, you can take the rest of your meal and bottle back, excellent initiative!B

Meals this Monday May 1st at 3very satisfied by the fast and delicate service. The dishes are excellent (cracker's cup with bits and pearl fillets)The accompaniments also, the mushroom flan and the fries houses are a "tuerie"Our 3-year-old girl has tasted her child menu with pleasure, fries and nuggets home, this changes clearly from the macdo we enjoyed the very wide space of the tables, it is really nice to not eat with her neighbor...

Without pretention, clean, with a menu at the nice price, we are pleasantly surprised by the quality of the dishes. the welcome is friendly, we want to go back. a good p'tit restaurant !!!