Kebap de L'Europe - Saint-Louis

We had 1.5 hr to catch our train to colmar. It’s around 8 min walking from train station to Kebap. Good Mozzarella pide and doner sandwich.

The premises are clean. The kebab are good. The service is fast. Managers are welcoming. It's still a kebab, if you want the best you'll have to cross the Swiss border.

Kebab to friendly staff and a kebab without pretention, ideal for cutting hunger but without amazing kebab experts.

One of the best kebab in the region, everything is good and well served, affordable prices, the hotel is clean and welcoming, without scent of frying. operators are also welcoming, and to spoil nothing, there is even a small shaded terrace.

It's the best kebab and far away! Why? They make their yufka paste / durum home! And that changes everything. the crudities are crunchy, their kebab to fall on the ground, the establishment of an irreproachable cleanliness, the very correct prices, the adorable staff. tested and approved by all the people I invite from elsewhere. I looked everywhere after my move, but I never found a kebab that made his home paste again. So a real pee! Of course I go back there as soon as I go in aisle, every time!