Creperie du Hameau - Saint-Cyr-sur-Mer

On the side of the madrague we decided to change the culinary register and test a crêperie on the port at the beginning of August. a salted crêpe, a sweet crêpe, cider, nothing very original in our choice. if, maybe the aperitif "the Breton kir" that I didn't know (cidre cassis), rather friendly drink. the crêpes were copiers, the correct service, all for 26 euros, nothing to say about the price given the tourist place. I would therefore easily recommend this place for people who want to make a break with the aïolli and grilled sardines.

Home non-existent, 1 card for 4 , very unpleasant team (all without exception) surely young seasonal who did not envy to work since they prefer to smoke their cigarettes, use their phones or eat instead of serving us, 15min to order because a waitress tells us that it is not for her to serve us because it is not square, 4 crêpes and 4 drinks to order us friend place advice to the management of this restaurant; change the use. To avoid!

2:00 for a table of 3 people with an aperitif and a crêpe. Everything is said. We've declined dessert. organization and communication to be reviewed urgently in this case. The smile was to be on option tonight on August 18. analysis shared by the majority of customers. very satisfied the previous years, but here it is the hole.

For those looking for a pure bretonne crêperie, they will be a little disappointed. At the same time, it is here a southern seaside, isn't it?For those who want to eat a hunger properly in a friendly setting, they will have it for their money.Even if I found the cake dough a little too thick to my taste, the whole was well balanced and good.The prices are reasonable. for the south

In the morning for breakfast, the waitress is really not friendly, the dishes are not very clean.Damage the place is nice,