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Bidrage med feedbackLarge restaurant in a very aspiring and upcoming area, Legue is getting more and more gentrified when we visit! Never had a problem with the service in the restaurant, but the only way you can book is either to go to make a reservation or to... Phone 't answer messages by email or FB Messenger. The starter buffet is simply amazing, great food, all prepared for perfection and delicious seafood. No complaints here. There is a choice of the most important courses, all seem equally extraordinary, beautifully presented and completely wonderful. You get a big dessert and two small tastes for pudding, absolutely decadent and again only a joy to see on the plate. Three courses are around 16 euros, you can cheaper 'Ouvrier' menus in the area, but this is just the little bit special. The restaurant itself is located in an old car factory. Legue is the perfect place for a walk after a lazy lunch. Hope to come back and go and sit in the orange thrones on the bar above, looks amazing. We are back (next week if I can make a reservation!
Located on the north side of the attractive Port du Légué, this restaurant is located in a part of the old factories and workshops that were pleasantly restored a decade ago and today hosts many small businesses. The interior of... the restaurant feels quite on the market and is retro-modern in style and seems the lunchtime retreat from many of the businessmen working in the same building. For €8.95 and with the buffet derée it was €14.95. The buffet looked beautifully presented with the typical choice of cold meat, smoked salmon, pate, salad and Amuse Bouche. However, I chose one of the many burgers on the menu. the beautifully presented in typical gastro-pub style on a wooden plate with ratatouille, chips in a small tin bucket, crispy fried onions and a purple kartoffel over a part of the 'Planche' The burger was very tasty, but disappointingly cold, the 'krispy' roasted onions were limp and soggy and I't really understand why you would make mash. The chips were, however, very hot and the best part of the meal. My wife chose the vegetarian burger, who fortunately said, was excellent and accompanies it with a chilled glass of the excellent house sauvignon blanc Although my meal was not on par, it could have been quite easy if the burger was hot, crispy the onions and without the cook thinking he created food with smeared purple mash. Service was above average, efficient and friendly and the view from the restaurant was very entertaining, watching the activity in the port with many boat owners their yachts ready for the upcoming season. During reflection, I should have complained about my cold burger, because I am sure they had done something about it, but I am sometimes too English for my own good. I will give them another try soon and go for the record du jour next time as I really like the location and the inner feeling of the restaurant and I am sure that it is usually better than I experienced. One thing I should mention is that on the north side of the port and almost under the arches of the towering road bridge that crosses the valley of the Légué, the restaurant does not see much sun, so can seem rather gloomy from the roadside. In contrast, most of the other restaurants in the harbour are on the other hand where you can eat their lunch on their terrases when the sun shines.
Big lunch on 2. May We went with 2Friends who were very impressed by the Entree Buffet, you said it was the best they had seen for a long time
We came across this restaurant by chance and we look forward to the discovery. We had the lunch plate du jour and were not disappointed. The most important courses were excellent followed by the best cream caramel I ever tasted. If we go back in the... area...
Very well located close to the harbor, nice view, very good service. We were three and had the evening menu where you start with a very good buffet with plenty of choices and good products such as salmon, coquille St Jacques, cold meat, cheese..., and...foie gras! It was delicious! After that we had to pick one of the main and we went for the chicken. Portions were generous and the food was very nice! Next time I will probably have the beef, it looked very nice on our neighbors table. Finally, we finished with a very good desert (and two mini deserts part of the menu). Big thanks to the service and the chef! 5 stars for me, I love this restaurant, I will come back for sure!