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Tilbagemelding
Bidrage med feedbackInteresting menu points with good variety, very friendly staff and beautiful closed veranda sitting. it wasn't good, but it's good, and I'd eat safe again. my biggest note is that they need to update their old cheap cherry badly, but the waitress said there is a new owner and they will do this soon!
Good service, great food, cute location, and not long of a wait. Updated from previous review on 2022-05-01
I ordered the curry bowl because I love a good curry dish served with rice. the curry bowl was underwhelming because the rice was raumtemp and the curry has a lot warm, but not even warm. I didn't want to ask if it should be served raumtemp, not the possibility to heat it up in a microwave. the taste was to be land because it was a very mild taste of curry and the rice was more on the dry side. unfortunately, the curry sauce was not enough to help with dryness. I told the server after I ordered my meal that I probably dessert one and order a coffee. I was not deleted and the server was not a coffee with dessert art by person. my cappuccino came before the Ukrainian babka cake. again the cappuccino was not hot, but warm. I never had Ukrainian babka cake, but I had open to see if it was about my personal connection. the texture was interesting. it had a dense sponge texture with a bit crispy, outer to texture. again, pretty blande, but I'm glad it wasn't excessively sweet. (so if I mentioned bland, it is not taste). they told me they used agaven, but it should be different to add more taste to it. I googlete the traditional recipe and it uses honey. there are so many vegan honey recipe add lion tooth to taste. why can't agave add some more taste to it? this is definitiw one when the place was with a good rating, but I was underwhelmed. the speakers had failed in this case.
Large menu selection based on daytime part service was the best part that every worker was very courteous and out to please we will come back soon
They can not go wrong with their curry bowl, it is filling, but at the same time not too heavy. if they want something heavy and tasty, they will try their octave top plate.