L'obrador Sant Antoni Maria Claret - Feedback

L’Obrador is a way of understanding and working the bread, since 1963 with hands in the dough, where the aroma of fresh bread. can awaken our senses. so the ove...

The smell of freshly baked bread has always enchanted me. So I felt like in Grandma, but the presence of the nice girls improved this dream. We went for a coffe...

Spacious and very cold. quiet. rest and delicious bread

Bakery oven and artisan bakery, good deal with the workers, clean, ordained and all very well put, they want to buy everything, bread of many types, artisanal c...

We were yesterday recommended by a nephew and surprised us! coffee with delicious soy milk and pastas in their very rich croissant point of nutella thanks!

Lamento que mi experiencia sea más crítica, la primera impresión ha sido buena, el bocadillo pequeño costó 2,40€. El espacio era grande pero acogedor, ¿sillas c...

Para nuestra sorpresa, en dos ocasiones no pudieron hacernos bocadillos por la tarde porque no quedaba pan en un restaurante que se supone que hornea su propio...