Tilbagemelding
Bidrage med feedbackEfficient service but tasteless cuisine: frozen! burger of the chef composed of a frozen steack and a hamburger crossroads (or lidl we don't know) cooked tuna (three quarters cooked in the plate with half litre of olive oil) menu price close to 17 euros for a dessert dish billed at this price for children whose dessert was an ice ball! In short, it is difficult to believe in 2020 to have advantages such as those of the right bank when you have better, cheaper and better positioned: back down.
Super alimony the I'entrée du dessert... (Vavis d'origine) eating decent dessert.
Two very good meals on a professional trip on a wheel our colleagues made us discover this restaurant that became their reference. reception is good and service is quite effective. at midday I enjoyed an excellent tuna half-cook, then a coffee for 16€. In the evening, I ate a transatlantic chicken salad, rather a chicken salad. Strawberry soup is delicious. I added 26,90 €, with an aperitif and a coffee. the establishment accepts restaurant checks