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Bidrage med feedbackA bunch of seafood and meat are freshly fried, and there are even Chinese steamed buns, siomai, rice dumplings, and meat buns. The other items are not inferior to the ordinary buffets in Taiwan. They only cost 20 US dollars, which is similar to the price in Taiwan. The CP value is super high! Dietary restrictions: Angus beef can be stir-fried with vegetables, similar to Mongolian barbecue, the meat is thick and tender! Service: Dine in
Very assorted and rich Food: 5 Service: 5 Atmosphere: 5
$26 on the weekends is $10 cheaper than Shiki. Very much worthwhile with salmon and tuna sashimi. No baked or raw oysters though. Large selection of rolls, one type of hand roll, cocktail shrimp, clams. Small breaded fried shrimps in mayonnaise. Nice Mongolian grill. There is a prime rib and sausage station. Ice cream and various cakes for desserts, plus a chocolate fountain. Parking: Large lot shared with motel 6. Service: Dine in
Every dish is the same exact same temperature. All the soup tastes the same, it's a soupy symphony of sameness. They're missing the usual cool offerings like crab legs and lobster. Where have they gone? Did the manager roll out of bed and give the team a challenge to create the worst food ever?
Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot