K-pot Korean Hot Pot Barbecue

This was a fun experience that I think is worth planning for. Our waitress was friendly and gave exceptional service. The food was tasty and I felt satisfied at the end. It is all you can eat, but there is a time limit and they encourage no food waste, which was helpful as it allowed us to be intentional in our choices. I think the cleanliness can be improved upon (silverware and floors). I love their decor. It is a bit pricey depending on what time you go. It is more affordable at lunch on weekdays.

If you like Korean bbq this has everything you’re looking for! The meats were delicious and the staff were so friendly and inviting. Make sure to join the waitlist ahead of time and remember it’s an experience! Definitely not something that can be rushed!Food: 5/5

First note is that the food and selection were good, and that wasn’t really any part of the issues going on here today. Also our server was a gem. She was great!However, as we were being seated I noticed the floors were incredibly slippery, and hadn’t I been more careful I probably would have slipped and fell. It was honestly quite terrifying how slippery the floors were, and they still were even when we left. I’m not usually the type of person to go out of my way to complain, but this could have been a huge hazard.I asked our server if we could move tables or something because of it, and she went to go ask and they basically told her “it’s like that everywhere in here”, and this poor server tried to clean it up the best she could with napkins. Which made me feel horrible, and she shouldn’t have had to do that. And I also had nowhere to put my feet obviously) so I was having to deal with soapy and slippery shoes during my meal.Then the burner where I was sitting was not functional either, and luckily we were sat at a big enough table to where I could scoot down and use another one.But yeah… a bit lackluster of an experience at this location. :

Always a pleasure eating here when I’m able to get service, however, their reservation system (or lack thereof) is extremely inconvenient. They do not accept phone or online reservations! Customers are required to sign a waitlist upon arrival which isn’t ideal on weekends. Please be mindful if you’re traveling from farther out.Their BBQ selection is vast and their hotpot menu allows vegetarian friendly dining for parties with mixed dietary restrictions. Their spicy soup bases are lethal, be careful if you’re sensitive! Each table is provided with a tablet to order from which is convenient for large parties.

Food was great. They had a lot of meat on our table unlike other korean restaurant we went they don't place all the meat at one time to minimize wasting food. They will charge $13 per pound for food not consumed. They kept the place clean.Food: 5/5