Rochester Chop House

Always a great experience. Food: 4 Service: 5 Atmosphere: 5

Restaurant is dated and needs updating. Carpet on balcony needs to be replaced. I ordered the potato encrusted whitefish and it was disgusting. This dish included a 3-4 ounce piece of fish (roughly 4 x 5 hidden by about 8 ounces of frozen breakfast hashed browns. Dumping hash browns on top of fish is not considered encrusted . Further, after digging through the pile of potatoes, I discovered that the whitefish was raw. The server and manager apologized for this but had to be reminded to remove it from my bill. My second try was the salmon which was overcooked and management did not bother to check on the remade meal. Btw, the whitefish and salmon are overpriced for the portion size, $33.00 and $35.00 respectively. I do not recommend this restaurant. I would rather drive an hour to Marine City Fish Company and have freshly prepared and properly cooked seafood for half the cost.

Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: James Beard New England Clam Chowder with Sweet Cream Garden Potatoes Bacon East Coast Clams, Perfectly Cooked Delmonico, Australian Lamb Chops

Delicious meal and Todd was great! Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Soup Recommendation for vegetarians: Not sure Vegetarian offerings: Not sure