Hog Shack Cook House - Richmond

My wife and I went to the restaurant today and had a great experience. We ordered the Jurassic platter with beans, yam fries, coleslaw, and cornbread as our sides. The chicken was tender, moist, and well seasoned, while the beef ribs were huge and had a delicious smoke flavor. Although they could have been a bit more tender, the flavor was excellent. My wife loved the pulled pork, saying it was one of the best she's ever had. The pork ribs were cooked perfectly, with great texture and outstanding flavor. The portions of all the meats were generous. The coleslaw could have used a bit more seasoning, but the cabbage was fresh and crispy. The beans had good flavor but could have been softer. I prefer sweeter beans, but the flavor was a nice change. The sauce had an HP-like flavor. The cornbread was moist and sweet, while the yam fries were crispy and well seasoned. This was my first visit, but definitely not my last. Well done Hog Shack! It's worth the drive from Maple Ridge.

The food was excellent, but what really stood out was the exceptional service. I haven't experienced service this good in years. The staff were all extremely friendly. It was the kind of service that made me want to leave a generous tip with a smile on my face.

I had an incredible dining experience at this restaurant! The food was incredibly delicious and reasonably priced. Our server was extremely friendly and attentive, checking on us frequently. We left feeling satisfied and happy. I can't wait to return!

Ordered the big plater with a little of everything. It was amazing. The best corn bread and beef ribs I’ve ever had. I live in north Vancouver and definitely shall make the trip and come back. I also bought two of their dry rubs and used it twice so far one sweet and one original which were also pretty good.

Had the brunch and it is so good. The bacon and sausage were so tasty and the eggs and hash browns are nicely done. So worth the visit