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Bidrage med feedbackGot more than what we expected for only 4 euros! Yummy with quick service and a nice variety of options.
It 's a fusion of Mexican and Italian, mainly just nachos and burritos. They have a vegan creme meant to look like nacho cheese, though a totally different flavor profile. Most of the menu is meat, but there 's a vegan burrito and vegan nacho using that creme. Their vegan burrito was awesome. A blend of flavors I don 't get in the USA. I liked it much more than the typical American burritos. The nachos I thought were OK, nothing special. They also had a polenta menu ready for the next month, but I was there too early to order. It looked good and again had vegan creme options. So seems like they always put a veganized version on all their menus. For drinks there were a few Mexican import beers, though no Corona, and also artisan beer from neighboring Parma. Updated from previous review on 2017-10-01
It is a fusion of Mexican and Italian, mainly only afteros and burritos. they have a vegan cream that should look like Nacho cheese, although a completely different flavor profile. most menus are meat, but there is a vegan burrito and vegan nacho with this cream. her vegan burrito was super. a mixture of aromes that I do not get into the usa. I liked it much more than the typical American burritos. the nachos I thought were in order, nothing special. they also had a Polnta menu ready for the next month, but I was too early to order. it looked good and again had vegan cream options. so it seems that they always put a veganized version on all their menus. for drinks there were a few Mexican import beers, although no corona, and also craftsmanship beer from the neighboring parma. updated from the previous review on 2017-10-01
It is a fusion of Mexican and Italian, especially only Nachos and Burritos. They have a vegan cream for nacho cheese, although a completely different flavor profile. Most of the menu is meat, but there is a vegan burrito and vegan nacho with this cream. Your vegan burrito was great. A mix of flavors I don't get in the USA. I liked it much more than the typical American burritos. The nachos I thought were okay, nothing special. They also had a Polnta menu ready for the next month, but I was too early to order. It looked good and again had vegan cream options. So it seems that they always put a veganized version on all their menus. For drinks there were some Mexican import beers, although no corona, and also handcrafted beer from adjacent parma. Updated from previous review on 2017-10-01
Ottimi piatti tipici messicani, lo consiglio a tutti soprattutto nei periodi caldi poiché i tavoli interni sono pochi, il peccato per questo particolare