Tilbagemelding
Bidrage med feedbackI frequent for aperitifs with delicious bubbles for all tastes. If you want some advice ask the boy with (low hair). At lunch great cuisine I would say most handmade by cook Naty!! !
Even today I am racing but the jewel never disappoints me and pampers me as always... Pork roast with as well ' as did my pope' ....from fear!!!! Come in to this restaurant bar and there's smell of home, which you say Boys are perfect...
With family on the eve for the excellent tortelli and cappelletti, exquisite cotechino with pure excellent selection of wines, in the room to serve a maître and a mez maitre, both very kind.
I've been with my dad to only try the bar. Coffee and cappuccino very good, like good pasta (provided cannellini) but the showcase seems to offer many different types of pasta. Good service. Classical cost for Reggio Emilia.
The kitchen is simple and the ingredients are chosen, excellent the aperitif good the pasta I did not taste the desserts but we will do it next time. Bravo!