Manly Cafe - Fuld menu

Cos lettuce, smokey bacon, garlic toast, egg, caesar dressing, parmesan.

Sweet chilli prawns, glass noodles, edamame, cucumber, asian slaw, herbs, crushed peanuts w sweet chilli soy dressing

Pumpkin, hommus, pumpkin seeds, sundried tomatoes, herbed couscous feta.

Herbed napoli, buffalo mozzarella basil pesto.

Smoked ham, pineapple mozzarella on a napoli base.

Graziers beef patty, red onion, tomato, lettuce, cheese, pickle, cajun aioli on a toasted milk bun.

Grilled rib fillet, toasted thick-cut bread, bacon, caramelised onion, tomato, lettuce BBQ sauce

Low and slow meaty pork ribs, hickory BBQ sauce, jacket potato, sour cream, coleslaw (full rack)

Bacon, lettuce, tomato aioli on turkish bread.

Schnitzel topped with napoli sauce, leg ham, mozzarella cheese, garden salad, chips.

Home made mash red wine jus.

Tender beef slow cooked in a rich gravy, encased in golden pastry, served w mash potato, mushy peas gravy

100 Days grain finished.

From the maranoa district qld, grain fed.

Spaghetti tossed with courgette, sundried tomatoes, spinach, garlic, olive oil pangrattato

Schnitzel w crisp prosciutto, cos, parmesan caesar dressing.

Peri peri marinated half chicken, roasted, served w spiced rice, yoghurt lemon.

Locally made by bayside brownie co.

Gravy, vegetables, roast potato pumpkin.

Choice of topping and sprinkles, choice of vanilla, strawberry or chocolate

Vanilla baked cheesecake, w/ fruit coulis.

Apples sultanas baked in buttery pastry, served warm.

Seasonally fresh fish, designed daily by our chefs ask waitstaff for details.

Lightly toasted crusty bread w fresh tomato basil salsa, finished w balsamic olive oil

Flash-fried with lemon citrus mayo.

Gravy, lemon, garden salad.

Panko crumbed florets, fried w raita lime

Schnitty with avocado, bacon, mozzarella smothered in hollandaise.

Bacon, ham, salami, red onion, oregano, mozzarella w BBQ sauce.

Selection of S P calamari, chicken wings, mini bruschetta, cauliflower bites, pork belly garlic baguette.

Whole wings fried to crispy, tossed in cajun spice, w remoulade dipping sauce

300g New York Style Striploin, rosemary salt, bacon fat potatoes, seasonal greens &harissaspiced cafe de paris butter.

Chips, salad, lemon wedge tartare.

Crumbed chicken breast, garden salad, chips, lemon gravy.

Pesto, red onion, pumpkin, spinach avocado.

Served with asian slaw, kewpie, sesame scratchings

Served w aioli

Garden salad, lemon, tartare sauce chips.

Pasture-fed from qld's darling downs.