Le Parlementaire - Quebec City

We had a lunch after guided tour. We have chosen table d'hote for two persons. For 44 CAD each of us got an appetizer, three small dishes, dessert and coffee. The meal was a sort of fusion cuisine, with many elegant small touches, such as sea buckthorn berry in dessert. All in all, better value than most restaurants in old city. Strongly recommended.

Thank you for your visit to the Assemblée nationale du Québec. Looking forward to welcoming you there again.

A l'intérieur du bâtiment de l'Assemblée Nationale du Québec, le restaurant parlementaire montre une grande leçon de démocratie puisque celui-ci est accessible au public. Non seulement vous déjeunerez sous les dorures, sculptures et colonnades de ce bâtiment mais vous serez agréablement bien installé. Vous déjeunerez avec une vaisselle estampillée Assemblée Nationale avec la fleur de Lys. Vous aurez le choix de plats frais et maison vous dévoilant la gastronomie du Québec accompagné de vins fins du Québec ou pour la cuvée parlementaire français. Bref pour 22 dollars canadiens hors taxes et pourboires vous aurez une entrée, un plat découverte avec 3 suggestions incluses, un dessert et un café. Le verre de vin est aux alentours de 8 dollars canadiens. Bref, si vous voulez goûter un vrai repas gastronomique fait maison et de produits frais, vous ne trouverez pas mieux que ce restaurant. Profitez en ce jour là si vous êtes touristes à visiter le parlement avec un guide en français ou anglais. La visite est entièrement gratuite. Bref, je recommande fortement la visite et le restaurant !

Very difficult to find the right entrance after hours. Beautiful hall. Food was just ok, veal overcooked.

The setting is lovely and the table well appointed. It was quiet and a pleasant atmosphere. The wine was mediocre and way over priced. We took the special menu of local products Iles de la Madeleines . The soup clam based was bland and not warm enough. The canned clam chowder I 've bought is better. The main course: the galete de harang was undercooked and doughy the crust was non existant. The loup marin was rubbery and tasteless. The salad was a mystery only the hazelnuts had flavour. and the dessert. A lovely cheese similar to Pont l 'Eveque was placed on a gluey jam mixture that clashed horribly with the cheese. Once scraped away the cheese was good. The bread served with it was so small that I didn 't taste it with the jam. Even the coffee was not as good as the last time we were here. Way over priced for the quality. We left hungry. It 's our third visit. We won 't be back.