Åbningstider
Savichees café.bar - Åbningstider
I øjeblikket lukket
Mandag
11:30-02:00
tirsdag
11:30-02:00
onsdag
11:30-02:00
torsdag
11:30-02:00
Fredag
11:30-02:00
lørdag
11:00-02:00
Søndag
11:00-02:00
Restauranter i Pyrmont åbner nu
Her er flere restauranter i Pyrmont, der lige er åbnet.
4.8
Spisekort
Online bordbestilling
4.8
Spisekort
Online bordbestilling
By: Rushcutters Bay (tæt på Pyrmont), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Service: dine in meal type: dinner price per person: $80–100"
4.8
Spisekort
Online bordbestilling
4.8
Spisekort
Online bordbestilling
By: Redfern (tæt på Pyrmont), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Beautiful bar with beautiful ambiente"
4.8
Spisekort
4.8
Spisekort
By: Surry Hills (tæt på Pyrmont), 80 Oxford St, Darlinghurst NSW 2010, Surry Hills, Australia
"This is definitely a fantastic place for a sushi burrito. It's my personal preference over Rolltation."
4.8
Spisekort
Online bordbestilling
4.8
Spisekort
Online bordbestilling
By: Surry Hills (tæt på Pyrmont), 80 Reservoir Street, Surry Hills, 2010, Australia
"Loved City Edge!! Delicious food great service! Most definitely the Bestschnitzel sandwich in town! Cannot wait to try the rest of the menu!"
4.8
Spisekort
Online bordbestilling
4.8
Spisekort
Online bordbestilling
By: Feock United Kingdom (tæt på Pyrmont), 357 King St, Sydney, Australia, Feock United Kingdom
"Breakfast bowls are a must!"
4.9
Spisekort
Online bordbestilling
4.9
Spisekort
Online bordbestilling
By: Enmore (tæt på Pyrmont), 181 Enmore Road, Enmore, Sydney, 2042, Australia
"The family-run Gelato and Café Bar, based in Enmore, won for their delicious Watering Mandorla Affogato and Strawberry Balsamico (Gelato World Tour 20..."
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Pyrmont, 37 Pyrmont Street, Pyrmont, 2009, Australia
"老闆娘很用心！東西有一點不一樣，但精神跟靈魂都有具體展現出啊罵的味道! 感恩"
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Pyrmont, 50 Murray Street, Darling Harbour, Sydney, 2009, Pyrmont, Australia
"The escargot would have been the signature dish and worth to try."