Aroma Di Vino - PRATO

I was twice in this trattoria/osteria. Homemade food for real and good prices. Nice and kindless owners. If I go to Prato visit I would like to go on this place to eat experience!

I ate here tonight: the house special wild boar stew with some rape saltati as a side. Some bread, water and a quarter litre of house red, too. I left happier than I arrived, and my only regret is that I ate alone, unable to share the pleasure with a friend. Amiable service and a homely atmosphere. And good food.

We came here because of the gluten-free reviews, and found ourselves in a charming restaurant right behind the cathedral, with a wonderful server who guided us through a delicious meal. It had the feeling of home cooked food, prepared with love and care. Grazie!

Professionals! outside the menu, in 20 min. cooked a curry chicken and smoked pop salt: incredible. delicate, soft and very light. Thank you.

High quality raw materials guarantees my stomach unfortunately very sensitive elaborated and cooked with skillful, and this would be enough to consider it a great restaurant. what surprises is a great added value, i.e. creativity. no dish is trivial, but it carries with it an obvious research work, both on the raw material and on its processing, and it is evident, because the courses are not only particular (as in most restaurants where you only play on the image) but they are all good. all this realized and realized by two young and entertaining boys who could help create a pleasant, quiet and greedy corner from an otherwise anonymous alley of the city. Good.