Icehouse Presents Flores Taqueria

I booked a few days before lunch because I was here the last time they were booked. When I came to the restaurant, it was closed and suddenly I couldn't find the website. The sign said they were on holiday, which is good, but I am surprised that they did not cancel my reservation or even allowed me to make one first.

Default low rating. I need to see the restaurant again. We had confirmed reservations and came to find the restaurant closed for the holiday. There were several other groups with reservations that came to us.

Tacos Maduros- delicious! Empanadas... The taste of the filling was lost, tasted simply excessively fried. Cocktails were diluted. And not much shade on a sunny day – the parasols do not tilt so that the sun is right in your face when you are facing the water at certain times of the day. The staff was friendly.

Intriguing taco concepts and some items were very good. However some things were a complete miss. Guacamole was not blended well and there was one big chunk that was about 3 inches around. Made it hard to share. Sangria tasted like cough syrup. I am a big sangria fan and have been to Spain several times. That was not Sangria. Really syrupy. Uch. I was excited for Ceviche, that was not ceviche. shrimp with no flavor other than lime. Don't recommend the ceviche, Churros had too much sugar on them and the chocolate was basically Hershey milk chocolate pudding, Not all all the dark rich chocolate drink that is served with Churros. I would tell people to take advantage of the unusual tacos and the riverside atmosphere. Beware of the sickly sweet drinks and the guacamole is not blended. One big chunk.

The atmosphere was very nice. Server was helpful, courteous, and professional. The menu could have gluten free selection. We were told when making the reservation that it did. When we arrived we had to compromise. Overall, it was a pleasant experience. Thanks to our server. She made the difference!