Albergo Ape Elbana - PORTOFERRAIO

It was cold on 27 september 20, but due to our dog we were placed on the terrace. we ordered a lunch menu. the lasagne and the broth were okay. the cottoletto of my man was thin and about 50 grams of meat. After my man was finished for five minutes, I got the fried seafood. a mini channel of calamaris like rubber and inedible. after ten minutes at the reception someone has a look. at the cash desk, the recipeist comments that the calamaris was crispy as it should be. never eaten such a bad calamari in toskana.

Not sure where the bad reviews came from, but we wanted something open and much shadow. we had only pizza and it was good. hard and friendly staff.

Is located on the ascent so much of doctors, the lady who served us was very courteous, really good food and honest prices, absolutely recommended