Reserver
Tilbagemelding
Bidrage med feedbackSmoked brisket was outstanding. Helpings we're generous we all had enough left for next day's lunch. Unbelievable prices for the quality dining experience and food.
The food was good, not great a little pricey for the style of food. I’m not sure if they are a low class up scale BBQ place or a hoity toity rib house. The cleanliness of the tables and fabric chairs should have been better. The broken fountain at theentrance should be drained and cleaned, and maybe not have silverware knife outside on the bench, The “manager” turned away6 tables saying that they had no open tables and reservations incoming. Our family decided to join us and we were told therewere “no tables” available. 2 of our 4 extra party members decided to come and we were able to snag a 4 top. Thank you forworking with us, but as a “manager” your harsh tone and manner of speaking to us really put a sour note on things. We werethere for while and none of the “reservation” tables were filled or showed up. We left half an hour before closing and still no reservation tables were seated. If it’s a staff issue say that! Don’t say reservations we know how thatworks. I can say that our waitress was top notch. She really was the on the ball. So that was the best part of theexperience.
ALWAYS GREAT RIBS We love this hidden gem You just can't go wrong here. The drinks are good and the food even better.
My Wife and 2 children had dinner there tonight. We are in town on business and walked in to the restaurant. The Manager at the front promptly said do you have reservations?. I said no. He arrogantly said most people make reservations. We sat down and thetable had a film of grease on it. The only redeeming facts were the food was OK and the server was nice. The Manager really setthe tone with his demeaning attitude as soon as we walked in.the door. Would I go back again. No.
We had a great meal there. all 4 of us liked everything we ordered