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Bidrage med feedbackWe had a good time! Sober frame Staff in a young but professional room, available and benevolent kitchen of simple and local products sarrazin place floral cabbage but with surprising and very pleasant associations!
We're all the same when we go to the restaurant we think of gastronomic critics... It's good but not bad... but I had the honor of eating at the table of the star chef Anthonyle and being welcomed by Marie and her brigade a great thank you for your professionalism I'm not gonna comment on all the dishes just make you discover the delights let you saliver
As surprising as delicious, served by a warm and very professional staff, all with a wonderful view of the fields and the sea. To be discovered without hesitation... we'll be there!
Our wedding lunch was a perfection both in the quality of the dishes and wines and for the service. Thanks to the whole team.
Very good kitchen.A little long service... 3 hours at table.Personal very pleasant and professional