La Galerne - Feedback

Nice discovery! This crêpery that has the merit of being open mid-March and that more is a Sunday (which is far from being the case of all) tickles all the boxe...

We have been going regularly to the Touline for several years and the galettes and service have improved considerably since its opening! The cakes (the dough ha...

Merlu and gambas cooked just a point delicious sauce and well cooked fresh products Well surprised but it should be in all restaurants like that

The staff was very welcoming and smiling, mussels with roquefort, a real pleasure like all the other dishes of our table. A big thank you for this good time sha...

Great well received, very well eaten and my son having finished the mussels from his child menu could have another plate without extra. At the top reception and...