Add'u Mimi - POMPEI

The owner is a very simple and always smiling person. I went to this restaurant and felt like home. the location is beautiful and all the dishes ordered were not excellent but excellent (from appetizer to dessert). baba is something wonderful like ricotta cake and pears. I recommend this restaurant to all people who love to eat quality things. excellent value for money. even if it is far from my zones, I will return to find roberto.

Very characteristic, beautiful and welcoming location. we had dinner choosing an appetizer of bruschette, like the first shawls with seafood and spaghetti with clams, a delight for the palate. according to a mixed grill, that is swordfish, squid and shrimp all accompanied by a bottle of white vesuvius wine. all exquisite, from the beginning to the end. the staff is very kind, in particular congratulations to Mr. roberto for reception, hospitality, sympathy, description of every dish and excellent advice. We'll definitely come back.

Restaurant near the sanctuary of Pompeii. good fish and above all fresh .super fast service! two sea appetizers, a first (pennetta to the sauce x children) a second sea a portion of chips, bottle of white wine (falanghina) a coca da33cl, a grappa account:57€ quality price:right!!!! I recommend to all x who is located near to have lunch here

Pompeii is a very touristy place but this restaurant has been a beautiful discovery. we were in four and we spent twenty euros per head for 4 first (gnocchi alla sorrentina, scialatielli con cozze, clams and shrimp) and two seconds (fried fish and a mix of fished in the grill), as well as fried potatoes, water, cafè, a bottle of white wine and a liquor offered by the kind owner. All delicious, fresh fish. If you pass in the area you can not stop!

Great choice! at the end of an extensive but interesting excursion to the excavations of pumps we found refreshment at this real trattoria, guided by the numerous positive reviews on the premises. never chosen was more accurate! we started with a tasty ‘paste of mussels’, to follow a rich and delicious dish of shawls to the seafood and to finish a cream babá. all seasoned by the sympathy and joy of sig roberto, friendly and welcoming person able to make the many guests of foreign origin feel at home. myrko and marilena