Buster's Doughboys Clam Cakes

I'm here based on Groupon reviews. The restaurant has new hours I arrived at 2 a.m. and they only opened at 3 p.m. So I actually went to the road to Landlubbers who went a great happy hour. I returned at 3:30 a.m. and ordered the lobster-roll and mussel-band dinner. The lobster roll was thin, the bread was soft and fresh and the lobster was cooked for perfection and very well seasoned. The clams were good that they were crispy and tender.

I love this restaurant. The selection of seafood is varied and delicious. Live entertainment with Tessie on Wednesday and Friday is amazing and an extra treat. This is a restaurant that you want to visit and a great meeting for special occasions.

It took 90 minutes to get our food, and another 30 minutes only for the waitress to get the check. Fish was boiled and dry. My family is from RI, so we were excited to taste the food. We were all disappointed, frustrated and will not return. Ps. We also made reservations one week before so they knew we were coming.

Worst fish and chips I've ever seen or eaten. The tartaric acid sauce had no lid wasted in the bag. Somehow the fish succeeded in being hard on the outside and being so wet on the inside as it was? The only bright side were the frits in order

Buster was a bust we had to wait to be seated at least 15 minutes, the place was empty everyone was walking around as if the last thing they were interested in was serving the public. When we finally got seated and we were able to order our food, the wine, the Pinot Grigio was tasteless. The oysters Rockefeller were terrible, and the clam chowder soup tasted as if it came from a can. By the time our food came it was cold, and once again, tasteless. High prices for low quality food. I have to admit that the singer and the music playing was good. Unfortunately, we were expecting more from this place.