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Tilbagemelding
Bidrage med feedbackI really have to give a thumbs up to the bartender. We had some incredible drinks for the happy hour before dinner. Dinner was very good but be prepared for a very limited menu. The only steak on the menu was $125. Very overpriced for what it was.
Giving the food 4 stars simply because of the incredible focaccia with herbed butter starter. It was my favorite part of the whole meal. Cocktails were average. My husband thoroughly enjoyed his pork belly for a main dish. I had the salmon with winter vegetables. The salmon was cooked perfect and tasted very good however the dish as a whole I found lacking… Our server was very nice and attentive. Would consider returning but would likely try somewhere else.
Enjoyed the food. Server was great! Loved the vibe and overall experience!
The food at this restaurant was excellent! The pork belly and crab cavatelli were outstanding. The focaccia, caesar salad, and cheesecake custard were also very tasty. For breakfast, the steak and eggs were the best I have ever had!
Had a wonderful experience at this restaurant with a welcoming staff. It was the perfect spot to escape the chaos of the cultural district before heading to a play.