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Bidrage med feedbackModern minimalist style. Medium-sized restaurant and bar. We were a party of two couples. The two men had well-made Manhattan cocktails and wine with dinner, and the ladies stuck with wine. We all had the beet/arugula salad to start, my date loved it; I could have done with a half salad. Three of us had salmon on risotto with asparagus; All were delicious, but the risotto was only lukewarm and this detracted from the meal. One of us had the short ribs; she oved it and we were all jealous looking at that dish. The other couple ordered a beautiful-looking limoncello cake for dessert. Two of us ordered coffee; it was free, but the downside was that it was served in Styrofoam cups, it was lukewarm, and it tasted like gas station coffee. A restaurant that can cost $120 for two (including liquor, wine and tax, but not tip) should serve real coffee. All in all OK, but the food should be warmer and they should have real coffee. One last thing, we were surprised to find live music (a singer/guitarist) but the music was too loud for talking. The music was quite pleasant, just too loud.
Located in the downstairs of the newer Tryp hotel in Lawrenceville, the Brick House is a comfortable venue with interesting and delicious food, and a well stocked and well-tended bar. We showed up early enough so that the place was practically empty, but really enjoyed our dinner. The pickle board was an interesting choice, and the flatbreads were almost crunchy, but with novel ingredients and really tasty.
The food served at the Brick Shop is solidly delicious and well done. Lawrenceville needs to support this restaurant.
Located in the downstairs of the newer Tryp hotel in Lawrenceville, the Brick House is a comfortable venue with interesting and delicious food, and a well stocked and well-tended bar. We showed up early enough so that the place was practically empty, but really enjoyed our dinner. The pickle board was an interesting choice, and the flatbreads were almost crunchy, but with novel ingredients and really tasty.
I recently dined at the historic restaurant, and I have to say, it was an incredible experience. The atmosphere was charming and cozy, with a rustic vibe that truly made me feel like I was stepping back in time. The history of the restaurant was also a highlight for me, as a brick mason, I was particularly impressed with the building's structure and the way it was beautifully preserved.But what really stood out for me was the exceptional service provided by our waiter, Cody. Not only was he incredibly friendly and attentive, but he also took the time to explain the history of the restaurant to us in great detail, which made the experience all the more special.The quality of food was also outstanding. Each dish was beautifully presented and absolutely delicious. The flavors were well-balanced and expertly crafted, making for a truly memorable meal. And to top it off, the prices were very reasonable, making it a great value for the quality of food and service.In short, I highly recommend this restaurant to anyone looking for a fantastic dining experience. The atmosphere, history, service, quality of food, and price all deserve a five-star rating. And a special shout-out to Cody, who made the evening even more enjoyable with his fantastic service. Keep up the great work! Five Stars!