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Bidrage med feedbackThe eggplant parmesan was the best I've ever had. I highly recommend it. All around this place is very nice, and it would be a wonderful place to take someone for a date.
Traveling through and when I saw that they have been serving pizza since 1933, I had to stop. Started with Toasted Ravioli ... perfectly crisp and tasty! I ordered a classic sausage, pepperoni, mushroom, green pepper, and onion. The crust was a little thicker than the cracker crust I like best, but it had abundant toppings and great flavor.
Always a great experience! If something is not up to your liking they will make it right! Go for the appetizers and entrees and stay for the goey butter cake!
A real treasure in Southern Illinois. We had a group of 17 and one waitress knocked it out of the park by herself!!!! The food was terrific!!! Loved it and will be back often.
We had a good salad and pasta. Friendly service and all around good experience
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