Positano Coast by Aldo Lamberti

I had the best pork chop of my life at this restaurant. I will definitely order from here again. Everything else I tried, from the burrata to the crab cake, was amazing. Though a bit expensive, it was worth every penny!

The pasta and seafood salad were both tasty, and my wife liked the fish. However, we found that everything was extremely expensive considering the small portion sizes.

My husband and I have visited Positano Coast a few times, but it has been a while since our last visit. I was pleased to find that the Zucchini Crabcake was just as incredible as I remembered. It was packed with jumbo lump crab meat, minimal filler, and was quite sizable. The crab cake was fresh and paired wonderfully with the vegetable sides. The Roasted brussels sprouts had a nice crunch and were lightly roasted. While they lacked a bit in flavor, they complemented the crab cake well. The Cheesecake was also delicious. Overall, it was a fantastic meal!

Zuchinni crab cake was good. Pasta and meatballs are a hard pass. Overpriced woildnt get again.

Ordered the positano burger with fries, caesar salad, burrata, tiramisu cheesecake. Everything was delicious with the exception of the ceasar salad which was essentially a massive box of lettuce with TWO croutons the dressing was good but definitely didn apos;t not meet my expectations. Everything else was 5/5!